Bread Wheat

Posts Tagged ‘Problem’

This is an ancient grain that was used before wheat became the standard ingredient for baking, and it gives the loaf a kind of nutty flavour. It’s also gluten - free , which is a big plus for health freaks like me (ho ho). …

Read the rest of this entry »

the staple for passover in many homes is matzo—matzo pizza, matzo balls, matzo brei–the problem for the GFB ( gluten free boy) is all these matzo foods contain WHEAT ! matzo is unleavened bread , made from flour and water and cooked …

Read the rest of this entry »

I was super excited to get GLUTEN FREE cookies at that! Wheat free is always a plus in my book. The Problem with Modern Wheat is wheat just isn’t the same grain our ancestors enjoyed. Over the last 200 years of our modern age, … I dated a celiac once upon a time and when I found out that he couldn’t eat things like pizza, cookies, bread and oatmeal. I though “no way, I am going to fix this!” I read a TON of gluten free books and made sure that the things that he once …

Read the rest of this entry »

Now you discover you can’t eat wheat , gluten , rye or barley, and possibly oats. OUCH! I’ll bet there is something out there what could be used as a substitute to make what seems like bread for a turkey sandwich. …

Read the rest of this entry »