My reply from Schneiders « Auntjayne's Blog
Wheat flour or modified Wheat Flour; Toasted wheat crumbs, bread crumbs, cracker crumbs; Wheat Gluten , Wheat Germ; Wheat starch (the origin of any other starches used should be specified. For example: modified corn starch, potato starch …
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My reply from Schneiders « Auntjayne's Blog
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